Job Posted Date: 14.04.2025
Job Expired Date: 28.04.2025
Demi Chef de Partie Job vacancy:
Sri Lanka’s on of the Leading Hotel Chain is looking for individuals with passion of guest relation, creative to join their team as Demi Chef de Partie
Responsibilities:
- Help cook and prepare food in your section.
- Keep food quality and kitchen cleanliness high.
- Support the senior chef with daily kitchen work.
Qualifications:
- Diploma or course in cooking or culinary.
- 2–3 years of kitchen work experience.
- Basic knowledge of food safety and hygiene.
Job Duties:
- Cook food following recipes and style.
- Prepare ingredients and clean your workstation.
- Help with storing food and checking stock.
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